American Wagyu NY Strip

5.00 out of 5 based on 7 customer ratings
(7 customer reviews )

$68.99

10 oz.

The strip is a historical favorite in steakhouse restaurants around the world.  It delivers a hint of sweet but bold beefy flavor.  Hand carved by our professional butcher from the larger side of the T-Bone this beautifully marbled and robust textured steak will highly satisfy you and your guests every time. 

In Stock

SKU: 25180101 Category: Tag:

Customers' review

Rated 5.00 out of 5 stars
7 reviews
5 stars 7 100 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

7 reviews for American Wagyu NY Strip

  1. nholmes850@icloud.com
    5 out of 5

    Will be ordering again This was the best steak I’ve ever had. I didn’t cook mine on the cast iron. I cooked mine over the grilll and it still came out perfect. Will definitely be make more orders in the future. Next time I will prepare it as the instructions stated on a cast iron.

  2. karmal88@hotmail.com
    5 out of 5

    Talk about melt in your mouth! My kids now call this the "butter steak" because it melts in mouth like butter. I agree with their comments. SOO good!!

  3. Jon@kowsteaks.com
    5 out of 5

    Unreal. Beat steaks we’ve ever eaten. Great gifts as well.

  4. tstraussdmdmd@gmail.com
    5 out of 5

    best steaks in the world!

  5. Jon.urbana@gmail.com
    5 out of 5

    Father’s Day Gift!! It’ just doesn’t get any better. The perfect steak for a cast iron skillet. Great gift for Father’s Day.

  6. michael+1@kowsteaks.com
    5 out of 5

    Can't be beat! I live in NYC And consider myself a connoisseur of food and even more of meat. I regularly feast at high end steakhouses in Manhattan and have tried all different cuts of meat over and over again. Kow steaks not only provides the highest quality I have ever seen but also the most delicious steak I've ever had. 5 stars I highly recommend!

  7. amyjester143@gmail.com
    5 out of 5

    HOLY KOW! Followed cooking directions received with the steaks. Best steak on the planet. My first, definitely not my last, kow steak!

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